Rick Bayless Pepper Roaster Griddle, Salsa
Features:
- Mexican cuisine chef Rick Bayless¿ chile pepper roaster
- Grill, base, and smooth griddle made of durable cast iron
- Bottomless, fits over any stovetop burner for charring peppers
- Also safe for oven-roasting; use griddle for tortilla-warming
- Wash and dry by hand
Review:
Award-winning chef and restaurateur Rick Bayless knows his way around Mexican cuisine. Chile peppers are an integral part of many Mexican dishes, and roasting the peppers in order to remove the skins is now made easier with this cast-iron roaster/griddle combination. The heavy cast-iron roaster is basically an open ring with handles, which fits around a gas or electric burner. Fitting in that is the cast-iron grill, and on top of that go the chile peppers. Turn up the heat, and turn the peppers from time to time to char all sides. You can also use the setup in the oven, or with the smooth griddle instead of the grill. Steak or chicken strips for fajitas sear on the griddle, and it also keeps tortillas at just the right warmth for serving. Choose a color for the roaster's exterior and match with other Rick Bayless kitchen accessories. After use, wash and dry the pepper roaster and parts by hand.
--Ann Bieri