Swissmar Cheese Knife, Soft Cheese, Stainless Steel
Features:
- Best suited for: Chevre, Brie, Camembert, Gruyere cheeses
- 18/10 Stainless Steel
- Dishwasher safe.
- Due to the serrated edge, use caution when using or cleaning this knife
Review:
* Made specifically for cutting soft cheese such as Brie, Camembert and Gruyere * Sharp enough to cut through he outer rind without crushing soft interior cheese * Holes through blade prevents cheese from sticking * Stainless Steel with hollow handle * 9-1/2"